Ashley, 21
United States
Culinary / Hospitality student
Navy wife
I enjoy simplicity

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Theme 'Believe'
by LeLouisVuitton

49 notes, date: 9/20/2013

Chèvre on parmesan baguette with basil and sun-dried tomato.

0 notes, date: 7/12/2013

748 notes, date: 5/16/2013

I am so done.

4 notes, date: 5/6/2013

(Source: iwasfeelingthatyoung)

0 notes, date: 4/26/2013

109 notes, date: 4/19/2013

First lunch menu that I created and served to the public. It turned out 100000x better than I ever thought it would!

3 notes, date: 3/27/2013

15 notes, date: 3/6/2013

184 notes, date: 2/23/2013

198 notes, date: 2/14/2013

(Source: iwasfeelingthatyoung)

1,518 notes, date: 2/2/2013

192 notes, date: 2/1/2013

(Source: iwasfeelingthatyoung)

88 notes, date: 12/17/2012

99 notes, date: 12/7/2012

108 notes, date: 11/18/2012

Theme: 'Believe' by LeLouisVuitton